Red Potatoes

Description

Red potatoes provide you with essential vitamins, minerals and energy you need to fuel your busy day. This root vegetable makes a healthy addition to a well-balanced diet. You’ll get the most nutritional benefits from red potatoes by eating their skin along with the white flesh.

Storage

Organic potatoes should be stored in the refrigerator. For best taste, take organic potatoes out of the refrigerator about 24 hours prior to use. When a potato is refrigerated the starches convert to sugars, but if you allow the potato 24 hours at room temperature the sugars convert back into starches.

Nutrition

Serving Size 1/2 cup, chopped
Amount/Serving
Calories 70
Calories from Fat 0
Daily Value
Total Fat 0 0%
Saturated Fat 0 0%
Trans Fat 0 0%
Cholesterol 0 0%
Sodium 5mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 0
Protein 2g
Calcium 0%
Iron 4%
Vitamin A 0%
Vitamin C 30%

Availability

  • january
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  • april
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  • june
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  • august
  • september
  • october
  • november
  • december