Four Herb Parisian Carrot Salad

Cooking Times

Ready in: 25 minutes
Prep time: 10 minutes
Cook time: 15 minutes
Serves: 4 people



  1. Drop carrots into saucepan of boiling water. Return to boil and cook 5 minutes or until tender-crisp. Drain, running cold water over carrots.
  2. Combine carrots with all other ingredients except lettuce and toss well for 2 minutes to bruise herbs and bring out flavor. Cover and chill until ready to serve. Turn into salad bowl or plates lined with lettuce.
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